Monday, December 9, 2013

Apple Rabdi

Ingredients:
1. 2 medium sized apples grated
2. 500ml milk (please don’t use low fat Or skimmed milk)
3. 1/4th cup sugar (modify based on sweetness required)
4. 1 tsp cardamom powder
5. few raisins
6. few almonds and cashews crushed
7. 5-6 tbsp grated mawa
8. a pinch of salt

Method:

1. Heat milk in a thick and wide bottomed pan. Bring it to boil and then place it on low heat.
2. Stir continuously until milk starts to thicken.
3. Add sugar and continue to stir till it is reduced to half.
4. Add grated mawa, crushed nuts and salt and continue stirring the mixture.
5. Once the mixture gets thicker, add the grated apples along with cardamom powder and raisins.
6. Bring it to boil and remove from stove.
7. Garnish with pistachios Or cashews. Serve hot Or chilled.

 

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